Yesterday started with an amazing breakfast at The Original.A "dinerette"-not really-very 50's-but not poodle skirts-more mid century modern. Creme Brulee French toast with 3 syrups-my favorite-butter, honey and cinnamon. Thick warm and a perfect compliment to the brioche style french toast.
Then Powells-walk the Pearl-then Voodoo donuts-Captain Crunch covered glazed-no description necessary-yum. Food carts-yum again. Long winters nap and then dinner at Ten 01.An amazing dinner that deserves its own post with pictures.
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